Influence of Post-harvest Chemical Treatments on Shelf life of Gerbera (Gerbera jamesonii)

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Effect of Salicylic Acid, Citric Acid and Ascorbic Acid on Post-harvest Quality and Vase Life of Gerbera (Gerbera jamesonii) Cut Flowers

Cut gerbera (Gerbera jamesonii) flowers are sensitive to microbial contamination and have short vase life. The effect of salicylic acid, citric acid and ascorbic acid (50, 100 and 200 mg l-1) was evaluated on vase life of gerbera flowers. Changes in vase life, water absorption, and bacterial population in stem and vase solution, also biochemical characteristics such as protein concentration, li...

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Postharvest Life of Cut Gerbera (Gerbera jamesonii) as Affected by Nano-silver Particles and Calcium Chloride

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Study on the Effect of Different Growing Media on the Growth and Yield of Gerbera(Gerbera jamesonii L.)

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Tetranychus urticae (Acari: Tetranychidae) on Gerbera jamesonii Bolus and Hook (Asteraceae).

Gerbera (Gerbera jamesonii Bolus and Hook,) is an ornamental Asteraceae of great commercial value, and pests can affect adversely its cultivation. More than 20 species of arthropods cause economic damage on gerbera, among them the two spotted mite, Tetranychus urticae Koch, 1836 (Acari: Tetranychidae), considered a key pest for this and other ornamental plants. In this work, some life-cycle asp...

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ژورنال

عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences

سال: 2021

ISSN: 2319-7692,2319-7706

DOI: 10.20546/ijcmas.2021.1001.201